Pasta al pesto
Liguria's simplest pleasure, and the dish we judge our kitchen by. Sweet basil pounded with pine nuts, garlic and aged Parmigiano, loosened with a spoonful of pasta water and folded through hot pasta until every strand is coated.
A warm, lively neighborhood eatery nestled in the heart of Sheung Wan. We pair family-style Southern Italian cooking and hand-crafted pastas with comforting local cha chaan teng-inspired fusion plates. No pretense, just honest recipes and great vibes.
We are opening soon in Grand Millennium Plaza! Drop your email below to join our neighborhood list. We'll send you a digital "Family Pass" for a free slice of our daily freshly-made Tiramisu on your first visit, plus priority booking.
You are officially part of the Baretto family. Show your digital Family Pass below on your first visit to redeem your free sweet treat. We can't wait to feed you!
Please screenshot this pass. We will contact you at once our official opening date is set.
See what comes out of the kitchen each day.
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